AFC GRILLED : Chef Sean Connolly

An evening of good food.

Monday, June 19, 2017

Fluffy Cloud Eggs

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" It's so fluffy, I'm gonna die! " - Agnes (Despicable Me) My feelings exactly. Cottony white cloud eggs are, I daresay, the stuff of foodie dreams from the enthusiasm I saw sweeping Facebook and Instagram a couple of months ago. I don't know if it's still a thing online but we love it here. My husband is an egg-loving person so it was something I had to try. Variety is the spice of life, right?...
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Wednesday, March 8, 2017

Penne Rigate With Cream Of Mushroom Soup

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A shortcut meal born out of a chilly day with dark clouds and dimmed sunlight streaming through. I heeded the call for quick comfort food to soothe my growling tummy and match the quiet mood. Nothing complicated, I told myself as I pictured me slurping on a hot bowl of creamy soup in my mind. Penne Rigate With Cream Of Mushroom Soup It was a lazy day. I flipped the kitchen cabinet doors open....
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Saturday, February 4, 2017

Pan-Fried Breaded Nian Gao

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Nian Gao , a sweet sticky cake which sounds like Year High when spoken in Chinese, is said to symbolise reaching new heights in our lives - it is generally a wish for us to have a better year than the last. It is also known as the Chinese New Year cake because it is most sought-after during this festive season. Mom-in-law (MIL) gave us some to bring home earlier this week. I was pretty excited about...
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Thursday, January 26, 2017

Foil Baked Prosperity Prawns

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For many Chinese, the Lunar New Year is celebrated with food that carries an auspicious meaning. For instance, uncut noodles represents 'longevity'. Hence the tradition of eating Mee Sua, in my family at least, on the first day of the New Year. It is to wish all of us a long life. Foil Baked Prosperity Prawns You must be wondering why I call these Prosperity Prawns. It's because I'm serving...
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Friday, January 6, 2017

Calamansi Lime Juice With Asam Boi

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A toast to 2017! Wishing all of us a fabulous year blessed with magical moments that will stay as fond memories for us to reminisce about in time to come. Seeing that it's the season for clinking glasses, I thought it would be appropriate to share this delicious drink that we regularly make to enjoy on special occasions and humid days. It's easy to whip up and requires only two ingredients, not...
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